COCINA RAPIDA TOMATES AL QUESO PARMESANO INGREDIENTES: – 2 tomates peritas – 200 g de queso parmesano – 50 g de manteca – Sal y pimienta, a gusto PREPARACION: Hervir los tomates durante 2 minutos. Pelarlos y partirlos al medio, condimentar con sal y pimienta. Colocarlos en una fuente y agregar un buen puñado de...
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